Cooling


For demanding cooling applications as diverse as chocolate, candies, mashed potato and agar agar, we offer a choice of three cooling systems: water cooling, chilled air cooling and air flow-through cooling. Sandvik engineers will work with you to establish the optimum cooling method for your products, and deliver a system complete with integral feeding and discharge devices.
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Find out more about this topic:
... to put your product in perfect shape
The single belt cooling system
The double belt cooling system
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